Summer season is great, lots of salads and proteins. This salad can easily be changed based on what's in the fridge.
Read moreOur passion for fresh local ingredients...
We made a commitment when we first re-started the bakery to source local ingredients as often as possible. We were so excited when we found a local mill, but we quickly realized that we were paying as much in shipping for our flours as we were for the actual flours.
Read moreCherry Dumplings....Mmmmmm!
I was so excited my Aunt Janet reached out to me last week and stated that she had found Grandma Mikulitsch's Cherry Dumpling Recipe. Grandma Mikulitsch is my father's Grandmother or my Great Grandma. Many of the recipes Grandma Meyers made were originated from her Mom and it's exciting to be able to share some of these old recipes.
Read moreThe "Cupola" went on today.....
When we started planning the renovation we never really thought about all of the little details to plan as part of the restoration. When Christian our builder asked us if we would like a Cupola, I really had no idea what he was talking about.
Read moreTaco Tuesday at "The Farm"
Although we love to have our traditional Mexican inspired dishes on Thursday's, in the summer we love to add in some great Fish Tacos. I remember a few years ago when Chris told me he was going to make Fish Tacos, lets just say I was not very excited about them.
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